Easy Italian Recipes once a month. Join the over 1550 members of the Famiglia! That means Family;)

Please enjoy my easy Italian recipes, and if you’re in the Vancouver area check-out my cooking classes. I’ve also been fortunate enough to travel throughout BC and Alberta teaching private, and team building, events. Contact me for your own event, or for a gift certificate.

Until then follow  me on Instagram for recipes, or join the over 1550 Family members who receive my monthly Recipes. (Scroll down for recipe posts)

Join my public cooking classes Vancouver!  Here is the link for booking all my  April through June classes. Classes are already filling up. You will also find my family and kids cooking classes, plus my new Porchetta, and Risotto class. Join me for Hands on Fettuccine, Puglia Pasta the Short Shapes, Roman Pizza and Focaccia, Roman Sauces, Ravioli, and Risotto. All bookings must be done through the provided  Vancouver Parks and Recreation link, but contact me for Gift Certificates.

  • I have limited dates left December through January for you to book a private experience. February dates have begun to fill as well. In home, team building, children’s classes and virtual experiences are booked on availability. Remember,  I do offer Gift Certificates. Contact Pasta Boy directly.

Wishing you all a beautiful and Sunny Spring! Peter

Always #EatwiththoseyouLove ® 

70 Google 5 Star Reviews

Steamed Artichoke Recipe – Roman Spring on a Plate

Spring means new ingredients to take advantage of and enjoy after our long winter! Try this Roman Steamed Artichoke Recipe. Spring in my family meant this steamed artichoke recipe.          […]

Sausage Pasta Recipe with Broccoli and Lemon

A satisfying, quick and economical dish. A spicy Italian sausage pasta recipe with broccoli, lemon and whole grain penne. Happy New Year everyone! My sincerest best wishes and blessings to […]

Christmas Pasta – Spicy Shrimp Pasta Recipe

This easy recipe is perfect for your Italian style Christmas Eve Dinner Ciao Tutti! I hope the rest of the Fall has treated you well and you’re ready for, I […]

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